Spices

Spices

Alkanet - Ratanjot

(रतंजोत)

Spices

Mango Powder - Amchur

(अमचूर)

Spices

Asafoetida - Hing

(हींग)

Spices

Bay Leaf - Tej Patta

(तेज पत्ता)

Spices

White Peppercorns - Safed Mirch

(सफेद मिर्च)

Spices

Black Cardamom - Kali Elaichi

(काली इलायची)

Spices

Black Peppercorns - Kali Mirch

(काली मिर्च)

Spices

Charoli - Chironji

(चिरौंजी)

Spices

Capers - Kabra

(कबरा)

Spices

Caraway Seeds - Shahjeera

(शाहजीरा)

Spices

Carom Seeds - Ajwain

(अजवाइन)

Spices

Cinnamon - Dalchini

(दालचीनी)

Spices

Cloves - Lavang

(लौंग)

Spices

Cumin Seeds - Jeera

(जीरा)

Spices

Curry Leaf - Curry Patta

(करी पत्ता)

Spices

Fennel Seeds - Saunf

(सौंफ)

Spices

Dry Fenugreek - Kasturi Methi

(कस्तूरी मेथी)

Spices

Garcinia Indica - Kokum

(कोकम)

Spices

Dried Ginger - Sonth

(सौंठ)

Spices

Green Cardamom - Hari Elaichi

(हरी इलायची)

Spices

Yellow Mustard Seeds - Pili Sarso

(पीली सरसों)

Spices

Brown Mustard Seeds - Rai

(राई)

Spices

Naag Kesar

(नाग केसर)

Spices

Nigella Seed - Kalonji

(कलोंजी)

Spices

Nutmeg - Jayfal

(जायफल)

Spices

Mace - Javantri

(जावंत्री)

Spices

Poppy Seeds - Khas Khas

(खसखस)

Spices

Red Chilli Pepper - Laal Mirch Powder

(लाल मिर्च पाउडर)

Spices

Saffron - Kesar

(केसर)

Spices

Sesame Seeds - Til

(तिल)

Spices

Star Anise - Chakra Phool

(चक्र फूल)

Spices

Tirphal

(तीरफाल)

Spices

Turmeric - Haldi

(हल्दी)